Ana Manhita - Concepedia

Author

Ana Manhita

University of Évora ORCID

Also Known As

A. Manhita, Ana C. Manhita, Ana Cristina Cabaça Manhita, Ana Manhita, Manhita, Ana, Teresa Monteiro

Publications

575

Citations

H-Index

Concepts

All Affiliations

University of Évora Direção Geral do Património Cultural University of Algarve University of Lisbon Sidi Mohamed Ben Abdellah University

About

Ana Manhita is an author at University of Évora specializing in engineering, analytical chemistry, and textile chemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	5	5	224
2	Arts	2	2	54
3	Medicine	2	2	45
4	Natural Sciences	1	1	41
5	Social Sciences	1	1	23

Ana Manhita

Publications

471

Citations

H-Index

Page 1

	Year	Citations
Extracting natural dyes from wool—an evaluation of extraction methods Ana Manhita, Teresa Ferreira, António Candeias, Analytical and Bioanalytical Chemistry Textile ProcessingEngineeringTextile ScienceAnalytical ChemistryDyeing	2011	91
Effect of edible coatings with essential oils on the quality of red raspberries over shelf‐life Marcos de Souza Gomes, María das Graças Cardoso, Ana Clara Garcia Guimarães, Journal of the Science of Food and Agriculture	2016	67
Enlightening the influence of mordant, dyeing technique and photodegradation on the colour hue of textiles dyed with madder – A chromatographic and spectrometric approach Ana Manhita, Vanda Ferreira, Helena Vargas, Microchemical Journal Textile ProcessingEngineeringTextile SciencePhotochemistryTextile Testing	2010	57
Micro‐Raman spectroscopy and complementary techniques (hXRF, VP‐SEM‐EDS, <i>μ</i>‐FTIR and Py‐GC/MS) applied to the study of beads from the Kongo Kingdom (Democratic Republic of the Congo) Alessia Coccato, Mafalda Costa, Anastasia Rousaki, Journal of Raman Spectroscopy Materials ScienceMicro‐raman SpectroscopyType 17Spectroscopic MethodKongo Kingdom	2017	41
Application of sample disruption methods in the extraction of anthocyanins from solid or semi-solid vegetable samples Ana Manhita, Dora Martins Teixeira, Cristina Teixeira da Costa Journal of Chromatography A Food ChemistrySolvent ExtractionSample PreparationFood AnalysisBioanalysis	2006	34
Unveiling the colour palette of Arraiolos carpets: Material study of carpets from the 17th to 19th century period by HPLC-DAD-MS and ICP-MS Ana Manhita, Lieve Balcaen, Frank Vanhaecke, Journal of Cultural Heritage Art HistoryMaterial CultureArchaeologyArtsColour Palette	2013	31
Comparative Study of the Antioxidant and Enzyme Inhibitory Activities of Two Types of Moroccan Euphorbia Entire Honey and Their Phenolic Extracts Oumaima Boutoub, Soukaïna El‐Guendouz, Ana Manhita, Foods	2021	28
Magnetite nanoparticles functionalized with propolis against methicillin resistant strains of Staphylococcus aureus Soukaïna El‐Guendouz, Badiaâ Lyoussi, João P. Lourenço, Journal of the Taiwan Institute of Chemical Engineers NanoparticlesChemical EngineeringEngineeringMagnetite NanoparticlesNanomaterials	2019	24
Analytical characterization of the palette and painting techniques of Jorge Afonso, the great 16th century Master of Lisbon painting workshop Vanessa Antunes, António Candeias, José Mirão, Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy Mexican ArtArt HistoryAfrican ArtsInk PaintingJorge Afonso	2017	23
Ageing of brazilwood dye in wool – a chromatographic and spectrometric study Ana Manhita, V.G. Santos, Helena Vargas, Journal of Cultural Heritage Textile FibreBrazilwood DyeTextile ChemistryDyeingSpectrometric Study	2012	18

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