Concepedia
1
Publications
13
Citations
H-Index
2013
Active since
Affiliations
Riga Technical University(Current)
Rasma Seržaneļ is an author at Riga Technical University specializing in food chemistry, chromatography, and food preservatives.
Top concepts
HealthMedicinePharmacologyChromatographyFood ChemistryFood Preservatives
Publications per year
2013–2013
Investigation of the oil and Meal of Japanese Quince (Chaenomeles Japonica) Seeds
Inese Mieriņa, Rasma Seržaneļ, Maija Strēle et al. · Proceedings of the Latvian Academy of Sciences Section B Natural Exact and Applied Sciences · 2013 · 13 citations · Full text
Food Chemistry, Agricultural Chemistry, Polyphenolics +13
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