Concepedia

M. Seenappa

MS

Statistics

Publications

4

Citations

82

H-Index

4

Active since

1980

Affiliations

University of Waterloo(Current)

M. Seenappa is an author at University of Waterloo specializing in microbiology, food safety, and plant pathology.

Top concepts

MicrobiologyFood SafetyPlant PathologyHealthBiologyMicrobiomeFood QualityPublic HealthMycotoxicologyFood Fermentation

Publications per year

1980–1983

4

Publications

4

A Note on the Occurrence of <i>Bacillus cereus</i> and Other Species of <i>Bacillus</i> in Indian Spices of Export Quality

M. Seenappa, A.G. Kempton · Journal of Applied Bacteriology · 1981 · 25 citations

Export Quality, Food Processing Facilities, Bacterial Pathogens +16

Aspergillus growth and aflatoxin production on black pepper

M. Seenappa, A.G. Kempton · Mycopathologia · 1980 · 23 citations

Mycotoxin Formation, Mycotoxicology, Plant Pathology +2

<i>Aspergillus</i>Colonization of Indian Red Pepper During Storage

M. Seenappa · Phytopathology · 1980 · 18 citations

Biology, Fungal Diversity, Food Mycology +4

Aspergillus infection and aflatoxin production in some cowpea (Vigna unguiculata (L.) Walp) lines in Tanzania

M. Seenappa, C. L. Keswani, T. M. Kundya · Mycopathologia · 1983 · 16 citations

Mycotoxin Formation, Microbiology, Vigna Unguiculata +3

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