Concepedia

Mabel Sanderson

MS

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Publications

1

Citations

27

H-Index

1

Active since

1963

Affiliations

Purdue University West Lafayette(Current)

Mabel Sanderson is an author at Purdue University West Lafayette specializing in food processing, mechanical engineering, and engineering.

Top concepts

Publications per year

1963–1963

1

Publications

1

A Method for Determining Press Fluid in Cooked Beef

Mabel Sanderson, Gladys E. Vail · Journal of Food Science · 1963 · 27 citations

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