Concepedia

Pauline Fernandez

PF

5

Publications

109

Citations

5

H-Index

2017

Active since

Affiliations

Institut de tourisme et d'hôtellerie du Québec(Current)

Université du Québec à Trois-Rivières

Hôpital du Sacré-Cœur de Montréal

McGill University

Pauline Fernandez is an author at Institut de tourisme et d'hôtellerie du Québec specializing in marketing, perception, and experimental psychology.

Top concepts

Publications per year

2017–2022

5

Publications

5

Plating influences diner perception of culinary creativity

Jérémy Roque, Catherine Guastavino, Jérémie Lafraire et al. · International Journal of Gastronomy and Food Science · 2017 · 35 citations

, , +8

Can the Identification of Odorants Within a Mixture Be Trained?

Daphnée Poupon, Pauline Fernandez, Salomé Archambault Boisvert et al. · Chemical Senses · 2018 · 21 citations · Full text

, , +17

Influence of sound level on diners’ perceptions and behavior in a montreal restaurant

Cynthia Tarlao, Pauline Fernandez, Ilja Frissen et al. · Applied Acoustics · 2020 · 21 citations

, , +15

Olfactory bulb volume and cortical thickness evolve during sommelier training

Gözde Filiz, Daphnée Poupon, Sarah J. Banks et al. · Human Brain Mapping · 2022 · 18 citations · Full text

Sommelier Students Display Superior Abilities to Identify but Not to Detect or Discriminate Odors Early in their Training

Daphnée Poupon, Pauline Fernandez, Johannes Frasnelli · Chemosensory Perception · 2019 · 14 citations

, , +7

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