Concepedia

Laura Agripina Scripcă

LA

5

Publications

173

Citations

5

H-Index

2018

Active since

Affiliations

Ştefan cel Mare University of Suceava(Current)

Laura Agripina Scripcă is an author at Ştefan cel Mare University of Suceava specializing in health sciences, food chemistry, and engineering.

Top concepts

HealthFood ChemistryEngineeringFood SafetyFood QualityBiotechnologyFood ProcessingFood TechnologySymbiosisToxicology

Publications per year

2018–2021

5

Publications

5

An innovative method for preventing honey crystallization

Sonia Amariei, Liliana Norocel, Laura Agripina Scripcă · Innovative Food Science & Emerging Technologies · 2020 · 66 citations · Full text

G Honey, Health Sciences, Food Analysis +8

The Influence of Chemical Contaminants on the Physicochemical Properties of Unifloral and Multifloral Honey

Laura Agripina Scripcă, Sonia Amariei · Foods · 2021 · 40 citations · Full text

Residue (Chemistry), Engineering, Pesticide-residue Analysis +23

Comparison of Physicochemical, Microbiological Properties and Bioactive Compounds Content of Grassland Honey and other Floral Origin Honeys

Laura Agripina Scripcă, Liliana Norocel, Sonia Amariei · Molecules · 2019 · 27 citations · Full text

Food Chemistry, Hay Meadows Honey, Agricultural Chemistry +9

The Use of Ultrasound for Preventing Honey Crystallization

Laura Agripina Scripcă, Sonia Amariei · Foods · 2021 · 25 citations · Full text

Food Chemistry, Medical Ultrasound, Engineering +12

Research on Honey Crystalization

Laura Agripina Scripcă, Sonia Amariei · Revista de Chimie · 2018 · 15 citations · Full text

Materials Science, Food Chemistry, Honey Crystalization +12

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