Statistics
Publications
1
Citations
52
H-Index
1
Active since
1976
Affiliations
Miles College(Current)
N.J. Eberts is an author at Miles College specializing in proteins in foods, casein chemistry, and whey processing.
Publications per year
1976–1976
1
1
Cheese Whey Proteins Isolated with Polyacrylic Acid
M. Sternberg, J. P. Chiang, N.J. Eberts · Journal of Dairy Science · 1976 · 52 citations · Full text
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