Statistics
Publications
3
Citations
90
H-Index
3
Active since
2005
Affiliations
Kaunas University of Technology(Current)
Liudmila Dregval is an author at Kaunas University of Technology specializing in public health, nutritional risk factors, and cancer epidemiology.
Publications per year
2005–2009
3
3
Salt-preserved foods and risk of gastric cancer.
Loreta Strumylaitė, Jurgita Žičkutė, Juozas Dudzevicius et al. · PubMed · 2006 · 49 citations
Public Health, Nutrition, Oncology +12
[Vegetables and fruits and risk of stomach cancer].
Jurgita Žičkutė, Loreta Strumylaitė, Liudmila Dregval et al. · PubMed · 2005 · 23 citations
1–3 of 3