Lucas Dal Magro

Comparison of acid, basic and enzymatic catalysis on the production of biodiesel after RSM optimization

Veymar G. Tacias-Pascacio, Beatriz Torrestiana‐Sanchez, Lucas Dal Magro et al. · Renewable Energy · 2018 · 134 citations

Chemical Engineering, Biofuel Production, Engineering +7

Pectin lyase immobilization using the glutaraldehyde chemistry increases the enzyme operation range

Lucas Dal Magro, Jakub F. Kornecki, Manuela Poletto Klein et al. · Enzyme and Microbial Technology · 2019 · 83 citations

Engineering, Biotransformation, Biochemistry +10

Valorization of Opuntia monacantha (Willd.) Haw. cladodes to obtain a mucilage with hydrocolloid features: Physicochemical and functional performance

Melina Dick, Lucas Dal Magro, Rafael C. Rodrigues et al. · International Journal of Biological Macromolecules · 2018 · 79 citations

Biology, Functional Performance, Opuntia Monacantha +1

Preparation and characterization of a Combi-CLEAs from pectinases and cellulases: a potential biocatalyst for grape juice clarification

Lucas Dal Magro, Plinho Francisco Hertz, Roberto Fernández‐Lafuente et al. · RSC Advances · 2016 · 67 citations

Food Chemistry, Engineering, Biochemistry +11

Magnetic biocatalysts of pectinase and cellulase: Synthesis and characterization of two preparations for application in grape juice clarification

Lucas Dal Magro, Vitória C.C. Silveira, Eliana Weber de Menezes et al. · International Journal of Biological Macromolecules · 2018 · 63 citations