Concepedia

Gunhild Brynning

GB

2

Publications

132

Citations

2

H-Index

2019

Active since

Affiliations

Erhvervsakademi MidtVest(Current)

Gunhild Brynning is an author at Erhvervsakademi MidtVest specializing in food safety, public health, and food marketing.

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Publications per year

2019–2020

2

Publications

2

Fermentation of sugar kelp (Saccharina latissima)—effects on sensory properties, and content of minerals and metals

Annette Bruhn, Gunhild Brynning, Aase Johansen et al. · Journal of Applied Phycology · 2019 · 112 citations · Full text

Investigation of Consumer Acceptance of Foods Containing Insects and Development of Non-Snack Insect-based Foods

Gunhild Brynning, Jens Ulrich Bækgaard, Lars‐Henrik Heckmann · Industrial Biotechnology · 2020 · 20 citations

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