Patrizia Stefanelli

Multiresidue analysis of organochlorine and pyrethroid pesticides in ground beef meat by gas chromatography-mass spectrometry

Patrizia Stefanelli, Angela Santilio, Lucilla Cataldi et al. · Journal of Environmental Science and Health Part B · 2009 · 64 citations · Full text

Pharmacy, Food Science, Toxicology +17

Estimation of intake of organochlorine pesticides and chlorobiphenyls through edible fishes from the Italian Adriatic Sea during 1997

Patrizia Stefanelli, Alfonso Di Muccio, Fulvio Ferrara et al. · Food Control · 2003 · 63 citations

Natural Resources, Fisheries, Toxicology +16

Selective clean-up applicable to aqueous acetone extracts for the determination of carbendazim and thiabendazole in fruits and vegetables by high-performance liquid chromatography with UV detection

Alfonso Di Muccio, Silvana Girolimetti, Danilo Attard Barbini et al. · Journal of Chromatography A · 1999 · 47 citations

Pharmacy, Chemistry, Pharmaceutical Analysis +13

Organochlorine compounds in tissues of swordfish (Xiphias gladius) from Mediterranean Sea and Azores islands

Patrizia Stefanelli, Antonella Ausili, Alfonso Di Muccio et al. · Marine Pollution Bulletin · 2004 · 42 citations

Life Sciences, Marine Sciences, Toxicology +9

Determination of pyrethroid pesticide residues in fatty materials by solid-matrix dispersion partition, followed by mini-column size-exclusion chromatography

Alfonso Di Muccio, Patrizia Pelosi, Danilo Attard Barbini et al. · Journal of Chromatography A · 1999 · 33 citations

Pharmacy, Food Science, Toxicology +17