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Publications
1
Citations
31
H-Index
Active since
2011
C. O. Siti Fairuz is an author specializing in oxidative stress, food chemistry, and allergy.
Top concepts
HealthAllergyMedicineNutritionPharmacologyFood ChemistryMicronutrientsOxidative StressFood Preservatives
Publications per year
2011–2011
Antioxidant study of garlic and red onion: a comparative study
C. O. Siti Fairuz, Syed Zahir Idid Syed Osman Idid, Mustapha Suleiman Koya et al. · Pertanika journal of tropical agricultural science · 2011 · 31 citations
Food Chemistry, Nutrition, Polyphenolics +14
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