Concepedia

Shen Deji

SD

5

Publications

413

Citations

5

H-Index

2009

Active since

Affiliations

Sichuan University(Current)

Shen Deji is an author at Sichuan University specializing in food chemistry, analytical chemistry, and chromatography.

Top concepts

EngineeringChromatographyFood ChemistryAnalytical ChemistryGreen ChemistryOxidative StressEnvironmental EngineeringBotanyHealthMedicine

Publications per year

2009–2011

5

Publications

5

Characterization of polyphenols from green tea leaves using a high hydrostatic pressure extraction

Jun Xi, Shen Deji, Shou Zhao et al. · International Journal of Pharmaceutics · 2009 · 159 citations

Food Chemistry, Chemical Engineering, Polyphenolics +7

Comparison of in vitro antioxidant activities and bioactive components of green tea extracts by different extraction methods

Jun Xi, Shen Deji, Ye Li et al. · International Journal of Pharmaceutics · 2011 · 71 citations

Vitro Antioxidant Activities, Medicine, Different Extraction Methods +7

Separation of major catechins from green tea by ultrahigh pressure extraction

Jun Xi, Shuo Zhao, Lu Bingbing et al. · International Journal of Pharmaceutics · 2009 · 69 citations

Food Chemistry, Engineering, Separation Science +10

Micromechanism of ultrahigh pressure extraction of active ingredients from green tea leaves

Jun Xi, Shen Deji, Ye Li et al. · Food Control · 2011 · 63 citations

Solvent Extraction, High Hydrostatic Pressure, Engineering +11

Ultrahigh pressure extraction as a tool to improve the antioxidant activities of green tea extracts

Jun Xi, Shen Deji, Ye Li et al. · Food Research International · 2011 · 51 citations

Food Chemistry, Green Tea Extracts, Green Chemistry +6

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