Jacob Gómez-Romero

Selective adaptation of an anaerobic microbial community: Biohydrogen production by co-digestion of cheese whey and vegetables fruit waste

Jacob Gómez-Romero, R. Axayácatl González-García, Isaac Chaírez et al. · International Journal of Hydrogen Energy · 2014 · 112 citations

Selective Adaptation, Cheese Whey, Microbial Ecology +6

A novel biohydrogen production process: Co-digestion of vinasse and Nejayote as complex raw substrates using a robust inoculum

Octavio García‐Depraect, Jacob Gómez-Romero, Elizabeth León‐Becerril et al. · International Journal of Hydrogen Energy · 2017 · 88 citations

Biomanufacturing, Engineering, Biotransformation +9

Lactate- and acetate-based biohydrogen production through dark co-fermentation of tequila vinasse and nixtamalization wastewater: Metabolic and microbial community dynamics

Octavio García‐Depraect, Idania Valdez-Vázquez, Eldon R. Rene et al. · Bioresource Technology · 2019 · 77 citations

Engineering, Biogas, Environmental Engineering +10

Enhanced biohydrogen production from the dark co-fermentation of tequila vinasse and nixtamalization wastewater: Novel insights into ecological regulation by pH

Octavio García‐Depraect, Eldon R. Rene, Jacob Gómez-Romero et al. · Fuel · 2019 · 76 citations

Engineering, Bioenergy, Environmental Engineering +9

Continuous two-staged co-digestion process for biohydrogen production from agro-industrial wastes

Jacob Gómez-Romero, R. Axayácatl González-García, Isaac Chaírez et al. · International Journal of Energy Research · 2015 · 15 citations

Engineering, Bioenergy, Agricultural Waste +22