Statistics
Publications
11
Citations
383
H-Index
11
Active since
1994
Kentaro Irie is an author at Nisshin Seifun Group (Japan) specializing in agriculture, food science, and moisture analysis.
Publications per year
1994–2018
11
11
Moisture Distribution and Texture of Various Types of Cooked Spaghetti
Kentaro Irie, Akemi K. Horigane, Shigehiro Naito et al. · Cereal Chemistry · 2004 · 50 citations
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