Weixiong WANG

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Active since

2011

Affiliations

Xinjiang Agricultural University(Current)

Weixiong WANG is an author at Xinjiang Agricultural University specializing in animal sciences, body composition, and by-product fermentation characteristics.

Publications per year

2011–2012

Publications

Metabolisable Energy, In situ Rumen Degradation and In vitro Fermentation Characteristics of Linted Cottonseed Hulls, Delinted Cottonseed Hulls and Cottonseed Linter Residue

Yukun Bo, Hongjian Yang, Weixiong WANG et al. · Asian-Australasian Journal of Animal Sciences · 2011 · 13 citations · Full text

Agriculture, Animal Sciences, Nutritional Sciences +17

Comparison and characteristics of the formation of different adipose tissues in ducks during early growth

Jie Kou, Weixiong WANG, H. H. Liu et al. · Poultry Science · 2012 · 10 citations · Full text

Life Sciences, Animal Sciences, Developmental Biology +17

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