Motohiko Otani

Serum concentrations of carotenoids, retinol, and α-tocopherol in healthy persons determined by high-performance liquid chromatography

Y. Ito, Junichi Ochiai, Ryuichiro Sasaki et al. · Clinica Chimica Acta · 1990 · 119 citations

Nutrition, Healthy Persons, Nutrient Bioavailability +9

Dopamine Inhibition of Human Tyrosine Hydroxylase Type 1 Is Controlled by the Specific Portion in the N‐Terminus of the Enzyme

Akira Nakashima, Keiji Mori, Takahiro Suzuki et al. · Journal of Neurochemistry · 1999 · 38 citations

Mortality Rates from Cancer or All Causes and SOD Activity Level and Zn/Cu Ratio in Peripheral Blood: Population-based Follow-up Study.

Yoshinori Ito, Koji Suzuki, Ryuichiro Sasaki et al. · Journal of Epidemiology · 2002 · 28 citations · Full text

Quantitation of serum carotenoid concentrations in healthy inhabitants by high-performance liquid chromatography

Yoshinori Ito, Ryuichiro Sasaki, Minae Minohara et al. · Clinica Chimica Acta · 1987 · 24 citations

Nutrition, Carotenoid, Body Composition +10

Effect of food intake on blood lead concentration in workers occupationally exposed to lead

Yoshinori Ito, Yoshihide Niiya, Motohiko Otani et al. · Toxicology Letters · 1987 · 24 citations

Occupational Toxicology, Nutrition, Blood Lead Concentration +11