Carmen Maximiliana Dobrea

Valorization of Grape Pomace and Berries as a New and Sustainable Dietary Supplement: Development, Characterization, and Antioxidant Activity Testing

Adina Frum, Carmen Maximiliana Dobrea, Luca Liviu Rus et al. · Nutrients · 2022 · 32 citations · Full text

A Descriptive Analysis of Direct Oral Anticoagulant Drugs Dosing Errors Based on Spontaneous Reports from the EudraVigilance Database

Claudiu Morgovan, Carmen Maximiliana Dobrea, Adriana Aurelia Chiş et al. · Pharmaceuticals · 2023 · 20 citations · Full text

Drug Safety, Thrombosis, Dosage Error Reports +14

A Real-World Study on the Clinical Characteristics, Outcomes, and Relationship between Antibiotic Exposure and Clostridioides difficile Infection

Bogdan Ioan Vintilă, Anca Maria Arseniu, Claudiu Morgovan et al. · Antibiotics · 2024 · 18 citations · Full text

Identification and Quantification of Phenolic Compounds from Red Currant (<i>Ribes</i> <i>rubrum</i> L.) and Raspberries (<i>Rubus</i> <i>idaeus</i> L.)

Adina Frum, Cecilia Georgescu, Felicia Gabriela Gligor et al. · International Journal of Pharmacology Phytochemistry and Ethnomedicine · 2017 · 15 citations · Full text

Food Chemistry, Phenolic Compounds, Polyphenolics +12

Determination of a Mixture of <i>Plantago lanceolata</i> L. and <i>Salvia officinalis</i> L. by High-Performance Liquid Chromatography with Ultraviolet Detection (HPLC-UV)

Felicia Gabriela Gligor, Adina Frum, Laura Grațiela Vicaș et al. · Analytical Letters · 2020 · 15 citations

Polyphenolics, Botany, Bioassay-guided Isolation +15