Víctor H. Argandoña

Relationships between Salicylic Acid Content, Phenylalanine Ammonia-lyase (PAL) Activity, and Resistance of Barley to Aphid Infestation

Mercedes E. Chaman Medina, Sylvia V. Copaja, Víctor H. Argandoña · Journal of Agricultural and Food Chemistry · 2003 · 194 citations · Full text

Role of hydroxamic acids in the resistance of cereals to aphids

Víctor H. Argandoña, Juvenal G. Luza, Hermann M. Niemeyer et al. · Phytochemistry · 1980 · 176 citations · Full text

Engineering, Hydroxamic Acids, Plant Defence Activator +8

Effect of content and distribution of hydroxamic acids in wheat on infestation by the aphid Schizaphis graminum

Víctor H. Argandoña, Hermann M. Niemeyer, Luís J. Corcuera · Phytochemistry · 1981 · 136 citations · Full text

Engineering, Hydroxamic Acids, Botany +14

Ethylene Production and Peroxidase Activity in Aphid-Infested Barley

Víctor H. Argandoña, Liliana Cardemil, Orlando Muñoz et al. · Journal of Chemical Ecology · 2001 · 122 citations · Full text

TOXICITY AND FEEDING DETERRENCY OF HYDROXAMIC ACIDS FROM GRAMINEAE IN SYNTHETIC DIETS AGAINST THE GREENBUG, <i>SCHIZAPHIS GRAMINUM</i>

Víctor H. Argandoña, Luís J. Corcuera, Hermann M. Niemeyer et al. · Entomologia Experimentalis et Applicata · 1983 · 102 citations · Full text

Entomology, Aphid Survival, Mm Dimboa Diets +16