Concepedia

Quintin Montevirgen

QM

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Publications

1

Citations

20

H-Index

1

Active since

2000

Affiliations

University of Guelph(Current)

Quintin Montevirgen is an author at University of Guelph specializing in food chemistry, chromatography, and seed processing.

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Publications per year

2000–2000

1

Publications

1

Characterization of pili nut (<i>Canarium ovatum</i>) oil: Fatty acid and triacylglycerol composition and physicochemical properties

Yukio Kakuda, Firouz Jahaniaval, Massimo F. Marcone et al. · Journal of the American Oil Chemists Society · 2000 · 20 citations

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