Concepedia

Zohreh Taghvaee

ZT

1

Publications

41

Citations

1

H-Index

2015

Active since

Affiliations

University of Tehran(Current)

Zohreh Taghvaee is an author at University of Tehran specializing in food chemistry, analytical chemistry, and chromatography.

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Publications per year

2015–2015

1

Publications

1

Determination of Polycyclic Aromatic Hydrocarbons (PAHs) in Olive and Refined Pomace Olive Oils with Modified Low Temperature and Ultrasound-Assisted Liquid–Liquid Extraction Method Followed by the HPLC/FLD

Zohreh Taghvaee, Zahra Piravi‐Vanak, Karamatollah Rezaei et al. · Food Analytical Methods · 2015 · 41 citations

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