Jafar Hajilou

Assessment of exogenous application of proline on antioxidant compounds in three<i>Citrus</i>species under low temperature stress

Soheila Mohammadrezakhani, Jafar Hajilou, Farkhondeh Rezanejad et al. · Journal of Plant Interactions · 2019 · 65 citations · Full text

Lipid Peroxidation, Major Antioxidants, Polyphenolics +16

Enhancement of postharvest nutritional quality and antioxidant capacity of peach fruits by preharvest oxalic acid treatment

Farhang Razavi, Jafar Hajilou · Scientia Horticulturae · 2016 · 48 citations

Food Chemistry, Nutrition, Peach Fruits +7

Photosynthetic and Growth Responses of Olive to Proline and Salicylic Acid under Salinity Condition

Sasan Aliniaeifard, Jafar Hajilou, S J Tabatabaei · Notulae Botanicae Horti Agrobotanici Cluj-Napoca · 2016 · 40 citations · Full text

Salt Stress, Engineering, Plant-abiotic Interaction +13

Effects of magnetic solutions on some biochemical properties and production of some phenolic compounds in grapevine (Vitis vinifera L.)

Elnaz Zareei, Fariborz Zaare‐Nahandi, Shahin Oustan et al. · Scientia Horticulturae · 2019 · 33 citations

Phenolic Compounds, Agricultural Chemistry, Biochemistry +6

Effects of Ascorbic Acid and Reduced Glutathione on the Alleviation of Salinity Stress in Olive Plants

Sasan Aliniaeifard, Jafar Hajilou, S J Tabatabaei et al. · International Journal of Fruit Science · 2016 · 29 citations · Full text