Concepedia

Opeyemi A. Bayo-Olorunmeke

OA

2

Publications

41

Citations

2

H-Index

2022

Active since

Affiliations

Landmark University(Current)

University of Benin

University of Ibadan

Opeyemi A. Bayo-Olorunmeke is an author at Landmark University specializing in food chemistry, food engineering, and health sciences.

Top concepts

HealthFood ChemistryFood ProcessingBiomanufacturingFood EngineeringMedicineDermatologyEngineeringFood SafetyFood Quality

Publications per year

2022–2023

2

Publications

2

Fabrication, characterization and antifungal evaluation of polyphenolic extract activated keratin starch coating on infected tomato fruits

Olarewaju M. Oluba, Onome Obokare, Opeyemi A. Bayo-Olorunmeke et al. · Scientific Reports · 2022 · 27 citations · Full text

Edible Film, Food Preservation, Polyphenolic Extract +18

Physicochemical and thermal characterization and antioxidant property of chicken feather keratin and ginger starch hybrid nanocomposite film

Olarewaju M. Oluba, Deborah A. Edeh, Samuel I. Ojeaburu et al. · Carbohydrate Polymer Technologies and Applications · 2023 · 14 citations · Full text

Edible Film, Food Packaging, Engineering +16

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