Concepedia

H. du Clou

HD

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Publications

1

Citations

28

H-Index

1

Active since

2016

Affiliations

University of KwaZulu-Natal(Current)

H. du Clou is an author at University of KwaZulu-Natal specializing in in vitro fermentation, biotechnology, and food fermentation.

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Publications per year

2016–2016

1

Publications

1

Complementary effects of cell wall degrading enzymes together with lactic acid fermentation on cassava tuber cell wall breakdown

Adeoluwa Iyiade Adetunji, H. du Clou, S. N. Walford et al. · Industrial Crops and Products · 2016 · 28 citations

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