Concepedia

Mariangela Guida

MG

Statistics

Publications

3

Citations

111

H-Index

3

Active since

2012

Affiliations

University of Foggia(Current)

Mariangela Guida is an author at University of Foggia specializing in cereal science, food science, and agriculture.

Publications per year

2012–2013

3

Publications

3

Rheological, microstructural and sensorial properties of durum wheat bread as affected by dough water content

Marcella Mastromatteo, Mariangela Guida, Alessandra Danza et al. · Food Research International · 2013 · 65 citations

, , +15

Formulation optimisation of vegetable flour‐loaded functional bread Part I: screening of vegetable flours and structuring agents

Marcella Mastromatteo, Alessandra Danza, Mariangela Guida et al. · International Journal of Food Science & Technology · 2012 · 25 citations

, , +9

Formulation optimisation of vegetable flour–loaded functional bread. Part II: effect of the flour hydration on the bread quality

Marcella Mastromatteo, Alessandra Danza, Mariangela Guida et al. · International Journal of Food Science & Technology · 2012 · 21 citations

, , +15

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