1
Publications
16
Citations
1
H-Index
2011
Active since
E. Kenda is an author specializing in food safety, environmental microbiology, and food microbiology.
Top concepts
HealthMedicineFood SafetyFood ControlMicrobiologyFood MicrobiologyInfection ControlEnvironmental Microbiology
Publications per year
2011–2011
1
1
Airborne Listeria spp. in the red meat processing industry
M. Dobeic, E. Kenda, Jasna Mićunović et al. · Czech Journal of Food Sciences · 2011 · 16 citations · Full text
Potential Presence, Microbial Hazard, Microbial Contamination +13
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