Concepedia

Adchareeya Kaewpinta

AK

6

Publications

100

Citations

6

H-Index

2015

Active since

Affiliations

Chiang Mai University(Current)

Adchareeya Kaewpinta is an author at Chiang Mai University specializing in food chemistry, health sciences, and materials science.

Top concepts

HealthEngineeringPharmacologyFood ChemistryMaterial ScienceMedicineHydrogelsBiomaterialsFood QualityNanomedicine

Publications per year

2015–2021

6

Publications

6

Extraction of Nicotine from Tobacco Leaves and Development of Fast Dissolving Nicotine Extract Film

Kantaporn Kheawfu, Adchareeya Kaewpinta, Wisinee Chanmahasathien et al. · Membranes · 2021 · 35 citations · Full text

Effect of rice variety and modification on antioxidant and anti-inflammatory activities

Siriporn Okonogi, Adchareeya Kaewpinta, Taepin Junmahasathien et al. · Drug Discoveries & Therapeutics · 2018 · 17 citations · Full text

Food Chemistry, Polyphenolics, Food Bioactive Compound +12

Effect of rice variety on the physicochemical properties of the modified rice powders and their derived mucoadhesive gels

Siriporn Okonogi, Adchareeya Kaewpinta, Sakornrat Khongkhunthian et al. · Drug Discoveries & Therapeutics · 2015 · 15 citations · Full text

Edible Film, Functional Property, Food Analysis +17

Development of Controlled-Release Carbamide Peroxide Loaded Nanoemulgel for Tooth Bleaching: In Vitro and Ex Vivo Studies

Siriporn Okonogi, Adchareeya Kaewpinta, Sakornrat Khongkhunthian et al. · Pharmaceuticals · 2021 · 13 citations · Full text

Tissue Engineering, Nanomedicine, Hydrogels +15

Preparation and characterization of lidocaine rice gel for oral application

Siriporn Okonogi, Adchareeya Kaewpinta, Songwut Yotsawimonwat et al. · Drug Discoveries & Therapeutics · 2015 · 10 citations · Full text

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