Statistics
Publications
1
Citations
39
H-Index
1
Active since
2017
Affiliations
Ahmadu Bello University(Current)
Farhia Abdulmannan is an author at Ahmadu Bello University specializing in crop sciences, protein characterization, and protein structure in foods.
Publications per year
2017–2017
1
1
Mohammad Usman Makeri, Farhia Abdulmannan, Muna Ilowefah et al. · Journal of Food Measurement & Characterization · 2017 · 39 citations
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