Trijntje van der Velde‐Koerts

Levels of rare earth elements in Dutch drinking water and its sources. Determination by inductively coupled plasma mass spectrometry and toxicological implications. A pilot study

Johannes Böer, W Verweij, Trijntje van der Velde‐Koerts et al. · Water Research · 1996 · 63 citations

Pharmacy, Environmental Sciences, Toxicology +15

Database of processing techniques and processing factors compatible with the EFSA food classification and description system FoodEx 2 Objective 3: European database of processing factors for pesticides in food

Rebekka Scholz, Gerda van Donkersgoed, Michael Herrmann et al. · EFSA Supporting Publications · 2018 · 61 citations · Full text

Agriculture, Food Science, Toxicology +17

Database of processing techniques and processing factors compatible with the EFSA food classification and description system FoodEx 2

Rebekka Scholz, Michael Herrmann, Arno Kittelmann et al. · EFSA Supporting Publications · 2018 · 28 citations · Full text

Agriculture, Food Science, Toxicology +17

Determination of total dissolved phosphorus in water samples by axial inductively coupled plasma atomic emission spectrometry

Johannes Böer, Ute Kohlmeyer, Peter M. Breugem et al. · Fresenius Journal of Analytical Chemistry · 1998 · 23 citations

Natural Sciences, Chemistry, Earth Sciences +13

Minimization of spectral interferences in inductively coupled plasma mass spectrometry by simplex optimization and nitrogen addition to the aerosol carrier gas for multi-element environmental analysis

Trijntje van der Velde‐Koerts, Jan L. M. de Boer · Journal of Analytical Atomic Spectrometry · 1994 · 18 citations

Natural Sciences, Chemistry, Analytical Chemistry +14