Concepedia

Franck Limonier

FL

2

Publications

58

Citations

2

H-Index

2020

Active since

Affiliations

Sciensano (Belgium)(Current)

University of Antwerp

Franck Limonier is an author at Sciensano (Belgium) specializing in food chemistry, agricultural economics, and food safety.

Top concepts

HealthFood SafetyFood QualityFood ChemistryAgricultural EconomicsEngineeringChromatographyMass SpectrometryAnalytical ChemistryEnvironmental Engineering

Publications per year

2020–2021

2

Publications

2

Concentrations and distribution of chlorinated paraffins in Belgian foods

Thomas J. McGrath, Franck Limonier, Giulia Poma et al. · Environmental Pollution · 2021 · 40 citations

Food Chemistry, Food Analysis, Agricultural Economics +5

Optimization and validation of an analytical method for the quantification of short- and medium-chained chlorinated paraffins in food by gas chromatography-mass spectrometry

Thomas J. McGrath, Giulia Poma, Jasper Bombeke et al. · Food Control · 2020 · 18 citations

Food Chemistry, Engineering, Food Quality +12

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