78
Publications
4.2K
Citations
39
H-Index
1980
Active since
Daniel M. Mulvihill is an author at University of Glasgow specializing in engineering, food engineering, and materials science.
Top concepts
EngineeringFood EngineeringMaterial ScienceBiomolecular EngineeringHealthFood ChemistryMechanical EngineeringFood ProcessingFood TechnologyBiochemistry
Publications per year
1980–2025
78
78
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1–5 of 78