Statistics
Publications
1
Citations
12
H-Index
1
Active since
2021
Affiliations
University of Hohenheim(Current)
Annika Zurowietz is an author at University of Hohenheim specializing in wine fermentation, metabolomic changes, and wine chemistry.
Publications per year
2021–2021
1
1
Training grapevines generates a metabolomic signature of wine
Annika Zurowietz, Patrick Pascal Lehr, Melissa Kleb et al. · Food Chemistry · 2021 · 12 citations
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