Statistics
Publications
7
Citations
344
H-Index
7
Active since
2019
Jingsha Dai is an author at Guangdong Academy of Sciences specializing in antimicrobial resistance, food microbiology, and food safety.
Publications per year
2019–2023
7
7
Prevalence and Characterization of Staphylococcus aureus Isolated From Pasteurized Milk in China
Jingsha Dai, Shi Wu, Jiahui Huang et al. · Frontiers in Microbiology · 2019 · 128 citations · Full text
Feng Zhang, Shi Wu, Tao Lei et al. · International Journal of Food Microbiology · 2021 · 23 citations
Antimicrobial Resistance Gene, Antimicrobial Susceptibility, Methicillin-resistant Staphylococcus +13
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