Kiszter Andrea Klára

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Active since

2006

Affiliations

Central Environmental and Food Science Research Institute(Current)

Kiszter Andrea Klára is an author at Central Environmental and Food Science Research Institute specializing in agriculture, heat treatment of produce, and chemistry.

Publications per year

2006–2006

Publications

The effect of radio frequency heat treatment on nutritional and colloid-chemical properties of different white mustard (Sinapis alba L.) varieties

Schuster-Gajzágó Ildikó, Kiszter Andrea Klára, M. Tóth-Márkus et al. · Innovative Food Science & Emerging Technologies · 2006 · 52 citations

Agriculture, Chemistry, Food Science +9

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