Concepedia
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115
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Active since
1992
D. B. Pratt is an author specializing in polyphenol content, food effects on bioavailability, and phenolic compound effects.
Publications per year
1992–1992
Phenolic compounds in food and their effects on health II
D. B. Pratt · Medical Entomology and Zoology · 1992 · 115 citations
Agriculture, Food Science, Nutritional Sciences +12
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