R.A. Pearce

Statistics

Publications

Citations

492

H-Index

Active since

2002

Affiliations

Teagasc - The Irish Agriculture and Food Development Authority(Current)

University of Ulster

R.A. Pearce is an author at Teagasc - The Irish Agriculture and Food Development Authority specializing in microbiology, agriculture, and food safety.

ORCID

Publications per year

2002–2018

Publications

Studies to determine the critical control points in pork slaughter hazard analysis and critical control point systems

R.A. Pearce, Declan Bolton, J.J. Sheridan et al. · International Journal of Food Microbiology · 2003 · 127 citations

Agriculture, Animal Sciences, Food Science +16

Washing and chilling as critical control points in pork slaughter hazard analysis and critical control point (HACCP) systems

Declan Bolton, R.A. Pearce, J.J. Sheridan et al. · Journal of Applied Microbiology · 2002 · 126 citations

Agriculture, Animal Sciences, Microbiology +17

Excision vs sponge swabbing - a comparison of methods for the microbiological sampling of beef, pork and lamb carcasses

R.A. Pearce, Declan Bolton · Journal of Applied Microbiology · 2005 · 70 citations

Agriculture, Animal Sciences, Microbiology +15

Prevalence of Campylobacter within a Swine Slaughter and Processing Facility

R.A. Pearce, Federico Wallace, J.E. Call et al. · Journal of Food Protection · 2003 · 56 citations

Veterinary Medicine, Infectious Diseases, Veterinary Microbiology +14

Distribution of airborne microorganisms in commercial pork slaughter processes

R.A. Pearce, J.J. Sheridan, Declan Bolton · International Journal of Food Microbiology · 2006 · 52 citations

Agriculture, Food Science, Microbiology +12

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