Francesca R Oakley

Influence of<i>n-6</i>versus<i>n-3</i>Polyunsaturated Fatty Acids in Diets Low in Saturated Fatty Acids on Plasma Lipoproteins and Hemostatic Factors

T. A. B. Sanders, Francesca R Oakley, George J. Miller et al. · Arteriosclerosis Thrombosis and Vascular Biology · 1997 · 124 citations

Agriculture, Nutrition, Nutritional Sciences +17

Influence of a stearic acid–rich structured triacylglycerol on postprandial lipemia, factor VII concentrations, and fibrinolytic activity in healthy subjects

T. A. B. Sanders, Francesca R Oakley, Jackie A. Cooper et al. · American Journal of Clinical Nutrition · 2001 · 87 citations

Life Sciences, Nutrition, Nutritional Sciences +17

Postprandial effects of an oleic acid-rich oil compared with butter on clotting factor VII and fibrinolysis in healthy men

Francesca R Oakley, T. A. B. Sanders, George J. Miller · American Journal of Clinical Nutrition · 1998 · 67 citations

Agriculture, Nutrition, Nutritional Sciences +13

High intakes of<i>trans</i>monounsaturated fatty acids taken for 2 weeks do not influence procoagulant and fibrinolytic risk markers for CHD in young healthy men

T. A. B. Sanders, Francesca R Oakley, David Crook et al. · British Journal Of Nutrition · 2003 · 32 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17