Katharina O. Barros

Second-generation ethanol from non-detoxified sugarcane hydrolysate by a rotting wood isolated yeast strain

Suzana Fátima Bazoti, Simone Maria Golunski, Diego Pereira Siqueira et al. · Bioresource Technology · 2017 · 57 citations

Life Sciences, Biotechnology, Microbiology +14

Starmerella camargoi f.a., sp. nov., Starmerella ilheusensis f.a., sp. nov., Starmerella litoralis f.a., sp. nov., Starmerella opuntiae f.a., sp. nov., Starmerella roubikii f.a., sp. nov. and Starmerella vitae f.a., sp. nov., isolated from flowers and bees, and transfer of related Candida species to the genus Starmerella as new combinations

Ana Raquel O. Santos, Marina Perbone León, Katharina O. Barros et al. · INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY · 2018 · 57 citations

Life Sciences, Biology, Microbiology +12

Notable fibrolytic enzyme production by Aspergillus spp. isolates from the gastrointestinal tract of beef cattle fed in lignified pastures

Flávia Oliveira Abrão, Eduardo Robson Duarte, Moisés Sena Pessoa et al. · PLoS ONE · 2017 · 32 citations · Full text

Agriculture, Animal Sciences, Microbiology +14

The Brazilian Amazonian rainforest harbors a high diversity of yeasts associated with rotting wood, including many candidates for new yeast species

Katharina O. Barros, Flávia B. M. Alvarenga, Giulia Magni et al. · Yeast · 2022 · 30 citations · Full text

Life Sciences, Botany, Microbiology +17

Production of ethanol and xylanolytic enzymes by yeasts inhabiting rotting wood isolated in sugarcane bagasse hydrolysate

Camila G. Morais, Letícia Sena, Mariana Lopes et al. · Fungal Biology · 2020 · 29 citations

Life Sciences, Biotechnology, Microbiology +14