María Esther Fernández Laespada

Detection of adulterants in olive oil by headspace–mass spectrometry

Isabel Marcos Lorenzo, José Luis Pérez Pavón, María Esther Fernández Laespada et al. · Journal of Chromatography A · 2002 · 152 citations

Agriculture, Food Science, Toxicology +14

Electronic nose based on metal oxide semiconductor sensors as a fast alternative for the detection of adulteration of virgin olive oils

M. Concepción Cerrato Oliveros, José Luis Pérez Pavón, Carmelo Garcı́a Pinto et al. · Analytica Chimica Acta · 2002 · 133 citations

Engineering, Electrical Engineering, Food Science +14

Simplified QuEChERS approach for the extraction of chlorinated compounds from soil samples

Carmelo Garcı́a Pinto, María Esther Fernández Laespada, Sara Herrero Martín et al. · Talanta · 2009 · 120 citations

Natural Sciences, Chemistry, Soil Sciences +14

Micelle-mediated methodology for the preconcentration of uranium prior to its determination by flow injection

María Esther Fernández Laespada, José Luis Pérez Pavón, Bernardo Moreno Cordero · The Analyst · 1993 · 105 citations

Natural Sciences, Chemistry, Earth Sciences +11

Cloud point methodology: A new approach for preconcentration and separation in hydrodynamic systems of analysis

Bernardo Moreno Cordero, José Luis Pérez Pavón, Carmelo Garcı́a Pinto et al. · Talanta · 1993 · 98 citations

Engineering, Chemical Engineering, Fluid Dynamics +9