Concepedia
Statistics
Publications
88
Citations
4.2K
H-Index
36
Active since
2004
Affiliations
University of Kentucky(Current)
The Ohio State University
Huazhong Agricultural University
Louisiana State University Agricultural Center
University of Alberta
Wuyang Hu is an author at University of Kentucky specializing in agriculture, agricultural economics, and consumer food choice.
Publications per year
2004–2024
Understanding Hypothetical Bias: An Enhanced Meta‐Analysis
Jerrod Penn, Wuyang Hu · American Journal of Agricultural Economics · 2018 · 267 citations
Natural Resources, Behavioral Sciences, Economics +17
Substitutes or Complements? Consumer Preference for Local and Organic Food Attributes
Thong Meas, Wuyang Hu, Marvin T. Batte et al. · American Journal of Agricultural Economics · 2014 · 222 citations
Agriculture, Agricultural Economics, Food Science +17
Consumer preferences for local production and other value-added label claims for a processed food product
Wuyang Hu, Marvin T. Batte, Timothy A. Woods et al. · European Review of Agricultural Economics · 2011 · 221 citations
Trading off health, environmental and genetic modification attributes in food
Wuyang Hu · European Review of Agricultural Economics · 2004 · 192 citations
Agriculture, Agricultural Economics, Food Science +7
Labelling Genetically Modified Food: Heterogeneous Consumer Preferences and the Value of Information
Wuyang Hu, Michele M. Veeman, Wiktor Adamowicz · Canadian Journal of Agricultural Economics/Revue canadienne d agroeconomie · 2005 · 145 citations
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