Review of the nutritive value of edible insects.

Xiaohong Chen, Ying Feng, Hong Zhang, +5

NutritionEdible InsectsEntomologyNutritive ValueAgricultural Economics +1

Forest insects as food: humans bite back. Proceedings of a workshop on Asia-Pacific resources and their potential for development, Chiang Mai, Thailand, 19-21 February, 2008.

P. B. Durst, Dennis V. Johnson, R. N. Leslie, +1

Terrestrial Arthropod19-21 FebruaryInsect ConservationEntomologyEvolutionary Biology +4

Edible insects and associated food habits in Thailand.

Yupa Hanboonsong, P. B. Durst, Dennis V. Johnson, +2

Edible InsectsEntomologyPest ManagementTropical Insect ScienceFood Safety

The contribution of edible forest insects to human nutrition and to forest management.

Dennis V. Johnson, P. B. Durst, R. N. Leslie, +1

EngineeringPlant-insect InteractionEntomologyForestryAgricultural Economics +6

Forest insects as food: a global review.

Hans G. Schabel, P. B. Durst, Dennis V. Johnson, +2

Insect ConservationEntomologyForestryPest ManagementForest Entomology +1

Edible insects and other invertebrates in Australia: future prospects.

Alan L. Yen, P. B. Durst, Dennis V. Johnson, +2

Terrestrial ArthropodEngineeringInsect ConservationEdible InsectsEntomology +8

Cultural and commercial roles of edible wasps in Japan.

Keisuke Nonaka, P. B. Durst, Dennis V. Johnson, +2

Edible WaspsEntomologySocial Insect

The future use of insects as human food.

Jun Mitsuhashi, P. B. Durst, Dennis V. Johnson, +2

Insect ConservationEvolutionary BiologyEntomologyHuman FoodPest Management +1

Entomophagy and its impact on world cultures: the need for a multidisciplinary approach.

Victor Benno Meyer‐Rochow, P. B. Durst, D. V. Johnson, +2

BiologyTerrestrial ArthropodWorld CulturesMultidisciplinary ApproachEntomology +3

Edible insects in Papua, Indonesia: from delicious snack to basic need.

Euniche R.P.F. Ramandey, Henk van Mastrigt, P. B. Durst, +3

Insect ConservationEdible InsectsEntomologyDelicious SnackPest Control +2