J.F. Mostert

The microbiology of South African traditional fermented milks

Elisabeth Maria Beukes, B. H. Bester, J.F. Mostert · International Journal of Food Microbiology · 2001 · 197 citations

Agriculture, Food Science, Microbiology +10

Differential efficacy of a chlorine dioxide-containing sanitizer against single species and binary biofilms of a dairy-associated Bacillus cereus and a Pseudomonas fluorescens isolate

Denise Lindsay, Volker S. Brözel, J.F. Mostert et al. · Journal of Applied Microbiology · 2002 · 105 citations

Life Sciences, Microbiology, Bacteriology +16

Physiology of dairy-associated Bacillus spp. over a wide pH range

Denise Lindsay, Volker S. Brözel, J.F. Mostert et al. · International Journal of Food Microbiology · 2000 · 77 citations

Agriculture, Dairy Science, Microbiology +13

Technologically important characteristics of Enterococcus isolates from milk and dairy products

Delille Wessels, Piet J. Jooste, J.F. Mostert · International Journal of Food Microbiology · 1990 · 65 citations

Agriculture, Food Science, Microbiology +16

Microbial flora associated with South African household kefir : research letter

T. Loretan, J.F. Mostert, B.C. Viljoen · South African Journal of Science · 2003 · 36 citations · Full text

Agriculture, Food Science, Microbiology +17