Concepedia

Kotaro Aihara

KA

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Publications

8

Citations

566

H-Index

8

Active since

2001

Affiliations

Tokyo Medical and Dental University(Current)

Kotaro Aihara is an author at Tokyo Medical and Dental University specializing in medicine, pharmacology, and adipose tissue.

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Publications per year

2001–2023

8

Publications

8

Effect of Powdered Fermented Milk with<i>Lactobacillus helveticus</i>on Subjects with High-Normal Blood Pressure or Mild Hypertension

Kotaro Aihara, Osami Kajimoto, Hiroshi Hirata et al. · Journal of the American College of Nutrition · 2005 · 251 citations

Effect of Casein Hydrolysate, Prepared with Protease Derived from <i>Aspergillus oryzae,</i> on Subjects with High-Normal Blood Pressure or Mild Hypertension

Jun Sano, Kohji Ohki, Toshimasa Higuchi et al. · Journal of Medicinal Food · 2005 · 77 citations

Casein-Derived Tripeptide, Val-Pro-Pro (VPP), Modulates Monocyte Adhesion to Vascular Endothelium

Kotaro Aihara, Hideto Ishii, Masayuki Yoshida · Journal of Atherosclerosis and Thrombosis · 2009 · 70 citations · Full text

Regulatory effect of paraprobiotic<i>Lactobacillus gasseri</i>CP2305 on gut environment and function

Tomonori Sugawara, Daisuke Sawada, Yu Ishida et al. · Microbial Ecology in Health and Disease · 2016 · 65 citations · Full text

Oral administration of the milk casein-derived tripeptide Val-Pro-Pro attenuates high-fat diet-induced adipose tissue inflammation in mice

Kotaro Aihara, Mizuko Osaka, Masayuki Yoshida · British Journal Of Nutrition · 2014 · 49 citations · Full text

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