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Citations
41
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Active since
2019
Marta Sahagún Carabaza is an author specializing in cereal crops, cereal grain chemistry, and flour quality assessment.
Publications per year
2019–2019
Influence of flour particle size distribution on the quality of maize gluten-free cookies
Mayara Belorio, Marta Sahagún Carabaza, Manuel Gómez Pallarés · Forests · 2019 · 41 citations · Full text
Agriculture, Food Science, Nutrition +12
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