Valéria Macêdo Cardoso

Effect of enzyme extracts isolated from white-rot fungi on chemical composition and in vitro digestibility of wheat straw

M.A.M. Rodrigues, Paula A. Pinto, Rui M. F. Bezerra et al. · Animal Feed Science and Technology · 2007 · 116 citations · Full text

Industrial Mycology, Chemical Composition, Food Mycology +6

The influence of seasons and ripening time on yeast communities of a traditional Brazilian cheese

Valéria Macêdo Cardoso, Beatriz M. Borelli, Carla A. Lara et al. · Food Research International · 2015 · 84 citations

The influence of ripening period length and season on the microbiological parameters of a traditional Brazilian cheese

Valéria Macêdo Cardoso, Ricardo Souza Dias, Barbara M. Soares et al. · Brazilian Journal of Microbiology · 2013 · 26 citations · Full text

Traditional Brazilian Cheese, Shelf Life, Microbiological Parameters +18

Biotechnological applications of the medicinal plant <i>Pseudobrickellia brasiliensis</i> and its isolated endophytic bacteria

Valéria Macêdo Cardoso, Felipe Ferreira Campos, Ana Raquel O. Santos et al. · Journal of Applied Microbiology · 2020 · 19 citations

Investigation of fatty acid esters to replace isopropyl myristate in the sterility test for ophthalmic ointments

Valéria Macêdo Cardoso, Ana Gabriela Reis Solano, Maria Auxiliadôra Fontes Prado et al. · Journal of Pharmaceutical and Biomedical Analysis · 2006 · 12 citations

Sterility Test, Fatty Acid Esters, Ophthalmology +4