Concepedia

Nurul Hazirah Hamidon

NH

4

Publications

110

Citations

4

H-Index

2017

Active since

Affiliations

University of Technology Malaysia(Current)

Nurul Hazirah Hamidon is an author at University of Technology Malaysia specializing in food chemistry, food processing, and health sciences.

Top concepts

Food ChemistryHealthChromatographyFood ProcessingFood TechnologyEnvironmental EngineeringBotanyMedicineEngineeringFood Industry

Publications per year

2017–2020

4

Publications

4

Extraction and characterisation of pectin from dragon fruit (hylocereus polyrhizus) peels

Dayang Norulfairuz Abang Zaidel, Jamaeyah Md Rashid, Nurul Hazirah Hamidon et al. · SHILAP Revista de lepidopterología · 2017 · 43 citations · Full text

Food Chemistry, Engineering, Health Sciences +13

Effect of Extraction Conditions on Pectin Yield Extracted from Sweet Potato Peels Residues Using Hydrochloric Acid

Nurul Hazirah Hamidon, Dayang Norulfairuz Abang Zaidel · SHILAP Revista de lepidopterología · 2017 · 34 citations · Full text

Food Chemistry, Biomanufacturing, In Vitro Fermentation +12

Optimization of Pectin Extraction from Sweet Potato Peels Using Citric Acid and its Emulsifying Properties

Nurul Hazirah Hamidon, Dayang Norulfairuz Abang Zaidel, Yanti Maslina Mohd Jusoh · Recent Patents on Food Nutrition & Agriculture · 2020 · 21 citations · Full text

Extraction and characterization of pectin from sweet potato (<i>Ipomoea batatas</i>) peels using alkaline extraction method

Dayang Norulfairuz Abang Zaidel, Nurul Hazirah Hamidon, Norhidayu Mat Zahir · Acta Horticulturae · 2017 · 12 citations

Food Chemistry, Agricultural Chemistry, Sweet Potato +3

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