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Author

D. Severgnini

Experimental Station for the Food Preserving Industry

Also Known As

D. Severgnini

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Publications

23

Citations

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Experimental Station for the Food Preserving Industry
DS

About

D. Severgnini is an author at Experimental Station for the Food Preserving Industry specializing in polymer chemistry, polymers, and polymer characterization.

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#ConceptH-IndexPublicationsCitations

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Engineering

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Chemistry

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Materials Science

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Mechanical Engineering

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Polymer Characterization

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D. Severgnini

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1

Publications

23

Citations

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H-Index

YearCitations

Thermal and mechanical behavior of polyamide 6/polyamide 6I/6T blends

Antonio Siciliano, D. Severgnini, Alberto Seves,

Journal of Applied Polymer Science

1996

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