Concepedia

Linling Kou

LK

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Publications

1

Citations

27

H-Index

1

Active since

2023

Affiliations

Weizmann Institute of Science(Current)

Linling Kou is an author at Weizmann Institute of Science specializing in nutrition, food quality, and food preservatives.

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Publications per year

2023–2023

1

Publications

1

Integrated analysis of nutritional quality changes and molecular regulation in ‘Qingcui’ plum fruit treated with 1-MCP during storage

Lina Du, Linling Kou, Dandan Liu et al. · Postharvest Biology and Technology · 2023 · 27 citations

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