Concepedia

Seiichi Oshita

SO

Statistics

Publications

46

Citations

3.6K

H-Index

30

Active since

1994

Affiliations

The University of Tokyo(Current)

Bangladesh Agricultural University

Nihon University

Beihang University

Chulalongkorn University

Seiichi Oshita is an author at The University of Tokyo specializing in agriculture, food science, and meat science.

Publications per year

1994–2023

46

Publications

46

Evidence of the existence and the stability of nano-bubbles in water

Fernanda Yumi Ushikubo, Takuro Furukawa, Ryou Nakagawa et al. · Colloids and Surfaces A Physicochemical and Engineering Aspects · 2010 · 537 citations

Engineering, Chemistry, Physics +10

Identification of ROS Produced by Nanobubbles and Their Positive and Negative Effects on Vegetable Seed Germination

Shu Liu, Seiichi Oshita, Saneyuki Kawabata et al. · Langmuir · 2016 · 241 citations

Agriculture, Agronomy, Plant Sciences +17

Rapid and non-destructive detection of chicken adulteration in minced beef using visible near-infrared hyperspectral imaging and machine learning

Mohammed Kamruzzaman, Yoshio Makino, Seiichi Oshita · Journal of Food Engineering · 2015 · 212 citations

Agriculture, Animal Sciences, Food Science +12

Effects of nanobubbles on the physicochemical properties of water: The basis for peculiar properties of water containing nanobubbles

Shu‐Shen Liu, Yoshinori Kawagoe, Yoshio Makino et al. · Chemical Engineering Science · 2013 · 199 citations

Natural Sciences, Chemistry, Materials Science +14

Oxidative Capacity of Nanobubbles and Its Effect on Seed Germination

Shu Liu, Seiichi Oshita, Yoshio Makino et al. · ACS Sustainable Chemistry & Engineering · 2015 · 184 citations

Agriculture, Agronomy, Plant Sciences +16

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