Concepedia
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Publications
3
Citations
146
H-Index
Active since
1977
James S. Wood is an author specializing in food science, mass spectrometric analysis, and bioanalytical method validation.
Publications per year
1977–1981
Determination of ivermectin in cattle and sheep tissues using high-performance liquid chromatography with fluorescence detection
Patricia C. Tway, James S. Wood, George V. Downing · Journal of Agricultural and Food Chemistry · 1981 · 118 citations
Pharmacy, Food Science, Analytical Toxicology +10
Gas-liquid chromatographic/mass spectrometric confirmatory assay for thiabendazole and 5-hydroxythiabendazole
W. J. A. Vanden Heuvel, James S. Wood, Marie DiGiovanni et al. · Journal of Agricultural and Food Chemistry · 1977 · 16 citations
Natural Sciences, Chemistry, Pharmaceutical Analysis +11
Modified pulse polarographic determination of nicarbazin in chicken tissue at the 0.1-ppm level
James S. Wood, George V. Downing · Journal of Agricultural and Food Chemistry · 1980 · 12 citations
Agriculture, Food Science, Poultry Science +8
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